22 products
Madagascar Spices
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Madagascar Spices

Our Madagascar spices collection brings together twenty-three references that our family grows and prepares at Vangaindrano, in the south...
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Our Madagascar spices collection brings together twenty-three references that our family grows and prepares at Vangaindrano, in the southeast of the island: curry, turmeric, cinnamon, cloves, ginger, Pili-Pili chili, spice base, wild combava, sesame seeds and a punch spice blend. Direct sale, no middleman, from producer to customer. To get your bearings before buying, our guide to Madagascar spices covers each reference in detail.

A family farm at Vangaindrano

All the spices in this collection come from Vangaindrano, in the southeast of Madagascar. Our vanilla, on the other hand, grows further north, in the SAVA region, and is found in our Madagascar Bourbon vanilla collection. Every order ships from France within 48 hours, with tracking, and delivery is free from 30 € of purchases, to a pickup point, mainland France only.

What the collection includes

The collection mixes several formats, each designed for a specific use. The resealable pouch, with its airtight zip, works as a stock and comes in several tiered weights for large batches. The glass jar is refillable and seals airtight on the countertop. The spice shaker is a different, smaller container fitted with a shaker cap for everyday use. Several references also come as a pack, one pouch plus one jar; a trio brings three spices together in a discovery box.

Product Format Use Price
Madagascar curry Pouch 40-500 g, glass jar, spice shaker, pack Meat, fish, stews from 3,90 €
Madagascar turmeric Pouch 40-500 g, glass jar, spice shaker, pack Currys, roasted vegetables, golden latte from 3,90 €
Madagascar cinnamon Pouch 40-500 g, glass jar, pack Baking, hot drinks from 4,90 €
Madagascar cloves Pouch 25-300 g Stews, marinades, baking from 3,90 €
Madagascar ginger Glass jar, spice shaker Baking, currys, marinades 4,90 €
Pili-Pili chili Glass jar, spice shaker Stews, grilling, chili oil 5,90 €
Chili paste Ready-to-use paste Marinades, sauces 4,90 €
Spice base Glass jar, spice shaker Soups, sauces, marinades 6,90 €
Wild combava powder Powder, 20 g Currys, marinades, desserts 5,90 €
Sesame seeds Pouch 50-600 g Toasting, salads, stir-fries from 2,90 €
Special punch blend Spice shaker Punches, spiced rums 8,00 €
Trio curry, turmeric & ginger Discovery box Discovery, gift 14,90 €

Choosing the right one for your use

To try several references at once, the curry, turmeric and ginger trio brings three spices together in a discovery box, at 14,90 €. For a stew, turmeric and spice base are good starting points; for fresher cooking, wild combava takes over. For baking and hot drinks, cinnamon and ginger are best suited. Beginners can start with a spice shaker; those cooking in quantity will do better choosing a 250 g or 500 g pouch, cheaper per gram than the 40 g pouch.

Curry, carry and uses in the kitchen

Our Madagascar curry is a mild blend, designed for meat, fish and stews; it is also a base for Malagasy carry, described in our guide to Malagasy carry. Wild combava, harvested in the wild at Vangaindrano then gently dried, flavours currys, marinades and desserts, as detailed in our guide to Madagascar combava. The special punch blend, made from ginger, cinnamon and wild pepper, is designed for homemade punches, described in our guide to Madagascar spiced punch.

Storage

All our spices keep in a dry place, away from heat and light, in their pouch or jar, well resealed after use.

Frequently asked questions

Where do the Madagascar spices sold here come from?

Our family grows and prepares these spices at Vangaindrano, in the southeast of Madagascar, sold direct, with no middleman between our land and your kitchen. Our vanilla, on the other hand, comes from the SAVA region, further north on the island.

What is the difference between the glass jar and the spice shaker?

The glass jar is refillable and seals airtight for regular use in the kitchen. The spice shaker is a different, smaller container fitted with a shaker cap for everyday use. Both exist for several references, such as curry or turmeric.

Which spice should you choose to start?

The curry, turmeric and ginger trio is a good starting point: three references in a single box, at 14,90 €. For fresher cooking, wild combava or Pili-Pili chili bring a livelier profile.

How quickly are orders shipped?

Our orders ship from France within 48 hours, with tracking. Delivery is free from 30 € of purchases, to a pickup point, mainland France only, which makes it easy to round out a spice order.

Are your products well rated?

Our shop shows a rating of 5,0 out of 5 from 95 verified reviews. We sell direct, with no middleman, from producer to customer, which lets us follow every order through to delivery.

Madagascar wild combava powder (20 g jar)
Wild Kaffir Lime Powder (20g) 5.0 (5) 9,00 €5,90 €
Madagascar Curry Powder, Pouch + Jar (40g)
Madagascar Chili Paste
Madagascar Chili Paste5,00 € 4,90 €
Ground Madagascar red pili-pili chilli (glass jar 40 g)
Spice base (spice jar 40g)
Madagascar Curry Powder, Spice Jar (40g)
Madagascar Pili Pili Chili Pepper, 40g Jar
Ground Ginger, Glass Jar (40g)
Madagascar Turmeric Powder, Spice Jar (40g)
Ground Madagascar ginger (spice jar 40g)
Madagascar Spices: Curry, Turmeric & Ginger
Madagascar Curry Powder, 40g Glass Jar
Madagascar Turmeric Powder, Pouch + Jar (40g)
Madagascar Cinnamon, Glass Jar (40g)

Before you choose

Madagascar Spices

22 products
2,90 € starting price
27 formats

Our Madagascar spices collection brings together twenty-three references that our family grows and prepares at Vangaindrano, in the southeast of the island: curry, turmeric, cinnamon, cloves, ginger, Pili-Pili chili, spice base, wild combava, sesame seeds and a punch spice blend. Direct sale, no middleman, from producer to customer. To get your bearings before buying, our guide to Madagascar spices covers each reference in detail.

A family farm at Vangaindrano

All the spices in this collection come from Vangaindrano, in the southeast of Madagascar. Our vanilla, on the other hand, grows further north, in the SAVA region, and is found in our Madagascar Bourbon vanilla collection. Every order ships from France within 48 hours, with tracking, and delivery is free from 30 € of purchases, to a pickup point, mainland France only.

What the collection includes

The collection mixes several formats, each designed for a specific use. The resealable pouch, with its airtight zip, works as a stock and comes in several tiered weights for large batches. The glass jar is refillable and seals airtight on the countertop. The spice shaker is a different, smaller container fitted with a shaker cap for everyday use. Several references also come as a pack, one pouch plus one jar; a trio brings three spices together in a discovery box.

Product Format Use Price
Madagascar curry Pouch 40-500 g, glass jar, spice shaker, pack Meat, fish, stews from 3,90 €
Madagascar turmeric Pouch 40-500 g, glass jar, spice shaker, pack Currys, roasted vegetables, golden latte from 3,90 €
Madagascar cinnamon Pouch 40-500 g, glass jar, pack Baking, hot drinks from 4,90 €
Madagascar cloves Pouch 25-300 g Stews, marinades, baking from 3,90 €
Madagascar ginger Glass jar, spice shaker Baking, currys, marinades 4,90 €
Pili-Pili chili Glass jar, spice shaker Stews, grilling, chili oil 5,90 €
Chili paste Ready-to-use paste Marinades, sauces 4,90 €
Spice base Glass jar, spice shaker Soups, sauces, marinades 6,90 €
Wild combava powder Powder, 20 g Currys, marinades, desserts 5,90 €
Sesame seeds Pouch 50-600 g Toasting, salads, stir-fries from 2,90 €
Special punch blend Spice shaker Punches, spiced rums 8,00 €
Trio curry, turmeric & ginger Discovery box Discovery, gift 14,90 €

Choosing the right one for your use

To try several references at once, the curry, turmeric and ginger trio brings three spices together in a discovery box, at 14,90 €. For a stew, turmeric and spice base are good starting points; for fresher cooking, wild combava takes over. For baking and hot drinks, cinnamon and ginger are best suited. Beginners can start with a spice shaker; those cooking in quantity will do better choosing a 250 g or 500 g pouch, cheaper per gram than the 40 g pouch.

Curry, carry and uses in the kitchen

Our Madagascar curry is a mild blend, designed for meat, fish and stews; it is also a base for Malagasy carry, described in our guide to Malagasy carry. Wild combava, harvested in the wild at Vangaindrano then gently dried, flavours currys, marinades and desserts, as detailed in our guide to Madagascar combava. The special punch blend, made from ginger, cinnamon and wild pepper, is designed for homemade punches, described in our guide to Madagascar spiced punch.

Storage

All our spices keep in a dry place, away from heat and light, in their pouch or jar, well resealed after use.

Frequently asked questions

Where do the Madagascar spices sold here come from?

Our family grows and prepares these spices at Vangaindrano, in the southeast of Madagascar, sold direct, with no middleman between our land and your kitchen. Our vanilla, on the other hand, comes from the SAVA region, further north on the island.

What is the difference between the glass jar and the spice shaker?

The glass jar is refillable and seals airtight for regular use in the kitchen. The spice shaker is a different, smaller container fitted with a shaker cap for everyday use. Both exist for several references, such as curry or turmeric.

Which spice should you choose to start?

The curry, turmeric and ginger trio is a good starting point: three references in a single box, at 14,90 €. For fresher cooking, wild combava or Pili-Pili chili bring a livelier profile.

How quickly are orders shipped?

Our orders ship from France within 48 hours, with tracking. Delivery is free from 30 € of purchases, to a pickup point, mainland France only, which makes it easy to round out a spice order.

Are your products well rated?

Our shop shows a rating of 5,0 out of 5 from 95 verified reviews. We sell direct, with no middleman, from producer to customer, which lets us follow every order through to delivery.

To read our full guide before you buy, see: Madagascar Spices and Wild Pepper: The Complete Buying Guide.