Our trade catalogue, vanilla and spices from Madagascar
For professionals

Our trade catalogue, vanilla and spices from Madagascar

Two ways to buy: our finished products at trade prices from 15 units, and our vanilla beans by the kilo, from 1 to 500 kg. Our family grows everything in this catalogue. Stock held in France, shipping worldwide.

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Trade area

Two ways to buy

Our family grows the entire catalogue in Madagascar. Choose your side: raw vanilla by the kilo, or finished products by the unit from 15 items. Card payment, stock in France, worldwide dispatch within 48 hours.

For professionals

Bulk, graded to the centimetre

A bean sells by its length. We measure to the centimetre, then every bundle joins a numbered lot that ships with its analyses.

Grades · whole beans S 10 to 12 cm M 13 to 15 cm L 16 to 18 cm XL 19 to 20 cm
Seven Bourbon vanilla beans laid flat, lined up for measuring Vanilla bundles tied with raffia, stacked in the workshop Hand-numbered vanilla bales stored in the Sambava warehouse
Measured to the centimetre Length decides the grade Tied with raffia Bundles tied, ready to weigh Numbered at the warehouse Sambava, before departure

The lot number follows the vanilla, from the Sambava warehouse to your workshop.

Quality you can measure

Every batch is documented

Laboratory analysis

Vanillin measured by HPLC, moisture by Karl Fischer, bean-by-bean gauging, hand sorting and visual and UV inspection.

Complete export documents

A phytosanitary certificate, certificate of origin, customs declaration and analysis report accompany every shipment. NF ISO 5565-2 standard.

Food-grade vacuum sealed

PE/PA pouches from 250 g to 1 kg marked by size, 5 kg cartons, 25 kg woven sacks. Keeps for 36 months in a cool, dry place away from light.