Sel de Camargue parfumé au Combava de Madagascar - vanilledesire
Sel de Camargue parfumé au Combava de Madagascar - vanilledesire
Sel de Camargue parfumé au Combava de Madagascar - vanilledesire

Camargue salt flavored with Madagascar Kaffir Lime

Regular price€7,90
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Gourmet seasoning

Camargue salt flavored with Madagascar Kaffir Lime (60 g)

A blend of French terroir and exotic flavors. The finesse of Camargue salt combines with the intense freshness of Madagascar kaffir lime for a lively and elegant seasoning.

Net weight: 60 g Origin: Camargue & Madagascar Natural product No additives Price: €7.90
Exceptional ingredients
  • Camargue salt — fine crystals, hand-harvested in the salt marshes of southern France.
  • Madagascar kaffir lime — a rare citrus fruit with powerful lemony and slightly peppery notes.
Uses in cooking
  • Fish and seafood
  • Poultry, white meats, grilled vegetables
  • Exotic dishes and creative recipes
  • Fruity or chocolate desserts

A pinch is enough to enhance your dishes with a unique aromatic signature.

Practical information
  • Packaging: airtight glass jar
  • Origin: Camargue salt (France), combava (Madagascar)
  • Storage: dry, away from heat and light
  • No additives or artificial products

FAQ — Kaffir Lime Salt

Is this salt very lemony?

Yes, the kaffir lime brings an intense, lemony and slightly peppery note, but the whole thing remains balanced thanks to the finesse of the salt.

Is it suitable for desserts?

Yes, it enhances fruit salads, dark chocolate or even an exotic tart by providing a refined sweet and savory contrast.

How much should I use?

A pinch is enough to flavor a dish. It is recommended to add it as a finishing touch to preserve all the aromatic freshness of the kaffir lime.

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