Madagascar Bourbon Vanilla Powder (20g)
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Vanilla powder – Bourbon vanilla (Madagascar)
Bourbon vanilla powder from Madagascar – Natural and intense aroma
100% natural, with no added sugar, no additives, and no artificial vanillin. Made from carefully selected whole pods , dried and then finely ground, it concentrates all the aromatic richness of real Malagasy vanilla.
Origin: Madagascar – SAVA
Variety: Planifolia (Bourbon)
100% pure vanilla
Homemade preparation
Direct producer price
▶ An exceptional fragrance
Its warm , floral and slightly cocoa-flavored fragrance instantly enhances your dishes. Just a pinch is enough to create a clean and elegant aromatic signature.
▶ Various uses
- Cakes, creams, flans and pastries
- Compotes, jams, fruit salads
- Yogurts, granolas, smoothies, hot drinks
- Original savory dishes (fine sauces, shellfish, poultry)
Useful guides: Choosing the right vanilla Storage & preparation Complete file: Bourbon Vanilla (Planifolia)
▶ Directions for use & dosage
- Pastry: 1/2 to 1 tsp for 500g of preparation
- Hot drinks: 1/4 tsp per cup (adjust to taste)
- Cold fruits/desserts: a pinch to sprinkle
- Savory dishes: a knife tip at the end of cooking
▶ Ingredients & key information
- Ingredients: 100% pure Madagascar Bourbon vanilla
- Net weight: 20 g
- Origin: Madagascar (SAVA region – world cradle of vanilla)
- Storage: in an airtight container, in a dry place away from light
▶ The Vanille Désiré commitment
We work directly with family producers in Madagascar. This short circuit guarantees total traceability , premium quality and a fair price , without intermediaries.
See the collection: Bourbon Vanilla – Collection