Mix of Black Pepper, Wild Pepper, White Pepper & Pink Peppercorns (50g mill)

Wild: woody, fresh.
Black: warm, spicy, woody.
White: fine, round, clear.
Pink berries: sweet, fruity, floral.

Ideal for grilled meats, fish & seafood, roasted vegetables, salads, exotic dishes.

• Direct seasoning: grind when dressing for maximum freshness.
• Sauces: grind at the end of cooking to preserve the floral notes.
• Delicate cooking: fine grinding recommended (fish, white sauces).
• Creative desserts: a sprinkle of chocolate or fruit.

Hand-sorted grains, natural drying, careful blending. Short supply chain with Malagasy family producers : traceability and freshness guaranteed.

• Ingredients: wild pepper (voatsiperifery), black pepper, white pepper, pink berries
• Packaging: 50g refillable mill
• Origin: Madagascar
• Storage: dry, away from humidity, heat and light