Camargue Salt with Madagascar Combava

€7,90
5.0/5 · 1 review
Terroir
Camargue, France (salt) and Vangaindrano, south-east Madagascar (combava)
Preparation
Camargue salt blended with combava powder
Aromatic notes
Powerful citrus notes, slightly peppery
Best for
Fish and seafood, poultry and grilled vegetables, exotic dishes, fruity desserts

A Camargue salt flavoured with Madagascar combava: a bright, citrus, slightly peppery seasoning, 100% natural. Airtight 60 g glass jar.

Frequently added together

What our customers say

5.0Out of 5 1 verified review

Our salts ship from France within 48 hours, tracked, in an airtight glass jar.

The price per gram drops from the next size up

What it is

This salt brings together the fine crystals of Camargue salt and the powder of a rare citrus fruit, combava. Its powerful, citrus, slightly peppery notes lift the salt without covering it.

Origin

The salt comes from Camargue, in the south of France, harvested by hand in the salt marshes. The combava comes from our own land: our family grows it in Vangaindrano, in the south-east of Madagascar. Two terroirs, one pairing.

In the kitchen

A pinch is enough. Add it as a finishing touch to keep all the freshness of the combava.

  • Fish and seafood.
  • Poultry, white meats, grilled vegetables.
  • Exotic dishes.
  • Fruity or chocolate desserts.

Storage

Dry, away from heat and light, jar well closed.

Conseils d'utilisation
  • Fish and seafood
  • Poultry, white meats, grilled vegetables
  • Exotic dishes and creative recipes
  • Fruity or chocolate desserts

A pinch is enough to give your dishes a unique aromatic signature.

Conditionnement

Net weight: 60 g

They say it better than we do

Customer reviews

5.0 / 5
1 review
  • Rating: 5 out of 5 Corinne Sampic Verified purchase
Growers, not resellers

Our commitments

Two terroirs, one alliance

Two terroirs, one alliance

The salt comes from the Camargue, in the south of France. The spice comes from us: our family grows it in Vangaindrano, in southeastern Madagascar, or in the SAVA region for vanilla. Nothing else in between.

Nothing else in the jar

Nothing else in the jar

Camargue salt and whole or ground spice, with no additives or preservatives. The 60 g airtight glass jar protects the aroma.

From Madagascar, from us, no middleman

From Madagascar, from us, no middleman

Our spices and our vanilla leave Madagascar weighed and numbered. From France, your order ships within 48 hours, tracked. Direct grower pricing.

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