Madagascar kaffir lime in bulk packaging, without a container: the same harvest as our shop formats. Citrus hystrix zest harvested and dried by our family in Vangaindrano, with a citrusy, floral and resinous aroma, for professional use.
Raw Madagascar Combava Powder
53,90 €
- Variety
- Citrus hystrix (kaffir lime)
- Terroir
- Vangaindrano, southeastern Madagascar
- Preparation
- Fruit harvested when ripe, hand zested, dried at low temperature then finely ground
- Aromatic notes
- Lemony, floral and slightly resinous, very fragrant
- Best for
- Fish, seafood, fragrant rice, creams and desserts, cocktails
Madagascar combava in raw packaging, with no container: a plain kraft pouch, made for professional kitchens.
Weight
250 g
Order before 14:00 Paris time for same-day dispatch. Estimated delivery: between 26 Oct and 29 Oct.
Shipped from our workshop in France, tracked. Free delivery to a pickup point over €30.
Wrong or damaged item? Tell us within 48 hours and we will offer a replacement, credit or refund. Our return policy.
Frequently added together
Ingredients
100 % Madagascar combava (dried zest).
Aromatic notes
How to use
Packaging
Bulk, 250 g or 1 kg
Origin
Origin: Vangaindrano, south-east Madagascar
Grown by our family in Madagascar, with no middleman.
Storage
Keep dry, away from heat and light. Reseal well after use.
