Powerful, pungent and subtly lemony

Sweet and fruity, slightly resinous, barely peppery finish

Warm, woody and resinous, with a slightly fruity edge

Voatsiperifery is the connoisseur’s pepper. A wild vine that climbs through the humid forests of Madagascar, producing small tailed berri...

Flavour: Woody, floral and mentholated

The perfect duo for delicate cooking: a resealable 50g pouch and a 50g grinder of Madagascar white pepper. Subtle, fresh, musky aromas th...

Soft and pale, without colouring sauces

Sweet and fruity, slightly resinous, barely peppery finish

Earthy, warm and slightly peppery, bright yellow colour

Combava zest ( Citrus hystrix ) from Madagascar, dried and finely ground. 20 g, the equivalent of 15 to 20 fresh zests · but usable all y...

Flavour: Very citrusy, sharp and fragrant, with a floral touch

Earthy, warm and slightly peppery, bright yellow colour