Madagascar ginger (spice jar 40g)

Madagascar Ginger (40g spice jar)

€7,00

Warmth and spicy freshness. Fine powder made from rhizomes harvested at full maturity then naturally dried. A powerful aroma with a pungent with a subtle lemony. Airtight airtight (sprinkle cap) for precise seasoning.

Ingrédients

100 % Madagascar ginger (ground rhizome).

Conseils d'utilisation
  • Baking: 1/2 to 1 teaspoon per batch of dough (with lemon, honey, dark chocolate).
  • Infusions / teas: 1/2 teaspoon per cup, 5–7 min (honey & lemon).
  • Curries / stir-fries: 1 teaspoon for 4 people, let it “bloom” 30–60 s in the fat.
  • Marinades: 1 teaspoon + garlic, soy sauce, sesame oil, kaffir lime/lemon.
  • Cocktails: a pinch in a simple syrup (1:1) for ginger lemonade/tonic.

Smart pairings: Turmeric · Kaffir lime · Cinnamon · Bourbon vanilla

Conditionnement

Spice jar 40 g

Provenance

Origine : Madagascar

Direct producteurs malgaches, sans intermédiaire.

Storage

Keep dry, away from heat and light. Close tightly after use.

From the same collection