Red Pili-Pili pepper from Madagascar – Intensity and character
The aromatic strength of Madagascar
Small in size but big in power, the red Pili-Pili pepper from Madagascar releases a fiery heat and fruity notes that enhance your dishes with character.
Origin and know-how
Grown under the generous sun of Madagascar , it is harvested at optimum maturity then dried naturally in order to concentrate all its aromatic intensity and its inimitable spiciness.
Flavor and Use
Its unique flavor combines a hint of sweetness , a frank and persistent spiciness, and a slightly smoky touch. Ideal for enhancing:
The Vanille Désiré commitment
We work directly with family producers to guarantee authentic, traceable Pili-Pili of impeccable quality – without intermediaries.
Format: Glass jar – 40 g
Origin: Madagascar
Storage: Store in a dry place, away from light
