Sesame Seeds from Madagascar – Finesse and tropical sweetness

A discreet but essential treasure

Coming from the sunny lands of Madagascar, our sesame seeds are carefully cultivated using traditional methods, then sorted and cleaned manually to preserve all their purity and aromatic richness.

Taste profile

Delicately scented, they develop notes of toasted hazelnut and a crunchy texture that make them an ingredient that is as tasty as it is versatile.

Culinary uses

Sesame seeds enhance:

• breads, brioches and pastries,

• salads, vegetables and oriental dishes,

• woks and Asian recipes,

• creative sauces and marinades.

Gourmet tip : lightly dry toasted, they release an intense and irresistible aroma.

Natural benefits

Naturally rich in fiber, minerals and essential fatty acids , they combine taste pleasure and nutritional benefits.

Vanilla Desire Commitment

In direct collaboration with our Malagasy family producers, we guarantee authentic, traceable sesame seeds of impeccable quality , from a short and fair supply chain.

Format: Resealable flexible bag – 50 g
Origin: Madagascar
Storage: Store in a dry place, away from heat and light.