Madagascar Bourbon Vanilla Extract – Natural, powerful and refined

Discover the authenticity of a real Bourbon vanilla extract from Madagascar , produced using an artisanal process. Our carefully selected whole pods are macerated for a long time in food-grade alcohol to extract all their aromatic richness.

The result: a 100% natural, intense and refined aroma, which restores the depth of Bourbon vanilla with its woody, floral and slightly cocoa notes.

A versatile ingredient in cooking and baking

Natural vanilla extract is ideal for:

• Flavor your cakes, pastries, brioches and biscuits,

• Enhance your creams, flans, desserts and ice creams,

• Flavor coffees, teas, smoothies and cocktails,

• Add an exotic touch to certain savory dishes (sauces, Asian dishes, white meats).

A few drops are enough to transform your recipes into gourmet and refined creations.

The Vanille Désiré commitment

At Vanille Désiré , we work directly with family producers in Madagascar to guarantee you a pure, traceable extract of exceptional quality – without artificial flavors or synthetic vanillin.

Ingredients: Natural Bourbon vanilla extract, food alcohol (35%), water
Capacity: 20 ml
Origin: Madagascar (Bourbon vanilla)
Storage: Store at room temperature, away from light.