{"title":"Combava (Kaffir Lime)","description":"\u003csection class=\"vdw-coll\" aria-label=\"Combava (zeste \u0026amp; feuilles)\"\u003e\n\u003cstyle\u003e\/* même style *\/\u003c\/style\u003e\n\u003ch1\u003e Kaffir lime (zest)\u003c\/h1\u003e\n\n   \u003cp class=\"note\"\u003eExplosive fragrance: lime, verbena, lemongrass. Sweet\/savory, cocktails.\u003c\/p\u003e\n\n\u003cdiv class=\"chips\"\u003e\n\n \u003cspan class=\"chip\"\u003eZest powder\u003c\/span\u003e \u003cspan class=\"chip\"\u003eAromatic intensity\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003ch3\u003e Quick uses\u003c\/h3\u003e\n\n\u003cul\u003e\u003cli\u003e Ganaches, ice creams, ceviches, curries \u0026amp; rougails, flavored salts\/sugars.\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003ch3\u003e Available formats\u003c\/h3\u003e\n\n\u003cul\u003e\u003cli\u003e Powder 20 g\u003c\/li\u003e\u003c\/ul\u003e\n\n\u003cp\u003e \u003ca href=\"\/en\/pages\/wiki-epice-combava-madagascar\"\u003e→ Complete guide: Combava\u003c\/a\u003e\u003c\/p\u003e\n\n\u003c\/section\u003e\n","products":[{"product_id":"poudre-combava-sauvage-madagascar-20g","title":"Wild Kaffir Lime Powder (20g)","description":"\u003cp\u003eWild combava powder from Madagascar, from the zest of a rare citrus fruit picked in the wild by our family in Vangaindrano then dried gently. Sharp lime-like freshness, floral edge.\u003c\/p\u003e\u003ch2\u003eWhat it is\u003c\/h2\u003e\u003cp\u003eCombava, \u003cem\u003eCitrus hystrix\u003c\/em\u003e, is a citrus fruit of which only the zest is used here, never the juice or the flesh: dried then finely ground, it concentrates a citrus freshness far more intense than ordinary lime, with a characteristic floral touch.\u003c\/p\u003e\u003ch2\u003eOrigin\u003c\/h2\u003e\u003cp\u003eOur family picks this combava in the wild in Vangaindrano, in the south-east of Madagascar, from selected trees, at full maturity. The zest is dried gently at our place before being finely ground. Batch by batch traceability, in direct supply: there is nobody between our land and your kitchen.\u003c\/p\u003e\u003ch2\u003eIn the kitchen\u003c\/h2\u003e\u003cp\u003eA very citrusy, sharp and fragrant profile, with a floral touch.\u003c\/p\u003e\u003cul\u003e\u003cli\u003e\u003cstrong\u003eCurries and stir-fries:\u003c\/strong\u003e 1\/2 to 1 teaspoon for 4 people, at the end of cooking to preserve freshness.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eFish or poultry marinades:\u003c\/strong\u003e 1 teaspoon with ginger, garlic, lime and oil.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eDressings and mayonnaise:\u003c\/strong\u003e 1\/4 teaspoon per 4 tablespoons of oil.\u003c\/li\u003e\u003cli\u003e\u003cstrong\u003eDesserts:\u003c\/strong\u003e 1\/4 to 1\/2 teaspoon in a cream, a ganache, a cake batter or a syrup.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eIt pairs very well with ginger, turmeric and Bourbon vanilla.\u003c\/p\u003e\u003ch2\u003eStorage\u003c\/h2\u003e\u003cp\u003eDry, away from moisture, heat and light; close the jar well after use.\u003c\/p\u003e","brand":"Vanille Désiré","offers":[{"title":"Default Title","offer_id":51248267395339,"sku":"","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/2911\/4891\/files\/poudre-combava-sauvage-madagascar-20g__0__59440970793227.jpg?v=1788434860"},{"product_id":"sel-parfume-au-combava","title":"Camargue Salt with Madagascar Combava","description":"\u003cp\u003eA Camargue salt flavoured with Madagascar combava: a bright, citrus, slightly peppery seasoning, 100% natural. Airtight 60 g glass jar.\u003c\/p\u003e\n\u003ch2\u003eWhat it is\u003c\/h2\u003e\n\u003cp\u003eThis salt brings together the fine crystals of Camargue salt and the powder of a rare citrus fruit, combava. Its powerful, citrus, slightly peppery notes lift the salt without covering it.\u003c\/p\u003e\n\u003ch2\u003eOrigin\u003c\/h2\u003e\n\u003cp\u003eThe salt comes from Camargue, in the south of France, harvested by hand in the salt marshes. The combava comes from our own land: our family grows it in Vangaindrano, in the south-east of Madagascar. Two terroirs, one pairing.\u003c\/p\u003e\n\u003ch2\u003eIn the kitchen\u003c\/h2\u003e\n\u003cp\u003eA pinch is enough. Add it as a finishing touch to keep all the freshness of the combava.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFish and seafood.\u003c\/li\u003e\n\u003cli\u003ePoultry, white meats, grilled vegetables.\u003c\/li\u003e\n\u003cli\u003eExotic dishes.\u003c\/li\u003e\n\u003cli\u003eFruity or chocolate desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eStorage\u003c\/h2\u003e\n\u003cp\u003eDry, away from heat and light, jar well closed.\u003c\/p\u003e","brand":"Vanille Désiré","offers":[{"title":"Default Title","offer_id":52072409465099,"sku":null,"price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/2911\/4891\/files\/sel-parfume-au-combava__0__59855593308427.jpg?v=1788435652"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/2911\/4891\/collections\/photo-1606924930376-1698b4967d00.jpg?v=1777598803","url":"https:\/\/vanilledesire.com\/en\/collections\/kaffir-lime-madagascar.oembed","provider":"vanilledesire","version":"1.0","type":"link"}